Restaurant delivery services cater to a pressing need for many consumers. These services offer fresh and tailored food options, allowing consumers to enjoy gourmet dining without having to leave their house.

Not every custom integration request is worth it. Learn when to say yes (and when to say no), how to estimate costs and timelines, and smart alternatives to expensive custom development for restaurant POS resellers.

POS Sales to Franchise Chains vs. Independent Restaurants: What You Need to Know

The Hidden Costs of Cheap POS Systems for Restaurants: Unexpected Expenses That Can Hurt Your Business

Learn what restaurant owners really want from a POS reseller, from pricing transparency to integration must-haves

Discover the full potential of the mobile POS system, and find out which one to choose.

Top 5 Challenges Restaurants Face When Integrating with Delivery Platforms and Proven Strategies to Overcome Them.

Top 10 Online Ordering Software Solutions to Streamline Online Orders with Key Features, Pricing, Benefits, and Expert Insights for 2025

Why POS Resellers Should Still Advocate for GloriaFood Integration in 2025: Key Benefits & Competitive Edge

Top 6 Otter Alternatives for POS Resellers & Restaurant Owners – Compare Features, Pricing & Best Use Cases

Navigating Regulatory and Licensing Challenges: A Guide for Virtual Kitchens to Stay Compliant and Thrive.

Mastering the Management of Multiple Delivery Platforms: A Complete Guide for Virtual Kitchens to Streamline Operations and Boost Efficiency.

Explore Stream Orders Alternatives: Comprehensive Guide to the Best Options for Seamless POS Integration

What Is a Cloud-Based POS System and why to use one

How Automated Menu Syncing Can Transform POS Systems: Eliminate Errors, Simplify Operations, and Improve Restaurant Performance

Minimizing Delivery Errors in Virtual Kitchens: Comprehensive Strategies for Regulatory Compliance, and Customer Satisfaction

Discover the Top Software Solutions to Streamline and Improve Fleet and Delivery Management for Restaurants and Businesses.

Real-Life Examples of How Restaurants Simplify Operations and Improve Efficiency with POS Integration.

The Far-Reaching Impact of Poor Integration on Restaurant Efficiency: Uncovering Hidden Costs and Practical Solutions for Success.

How to Build a Comprehensive Tech-Driven Loyalty Program for Restaurants: Proven Tips, Tools, and Strategies for Success.

Simplifying Tax Reporting for Restaurants: How Modern POS Systems Save Time, Reduce Errors, and Ensure Compliance | KitchenHub.

Transform Restaurant Sales with Digital Menu Boards: Unlock the Power of Upselling, Customer Engagement, and Visual Appeal

Comprehensive Guide to POS and Inventory Systems Integration: Benefits, Expert Tips, and Top Solutions for Streamlined Restaurant Operations

Comprehensive Guide to White-Label Solutions: Unlocking Benefits and Opportunities for Restaurant Aggregators to Streamline Operations.

Essential insights for POS resellers in 2025, including delivery marketplace trends, challenges, and strategies to succeed in a competitive market.

Discover how to optimize delivery partnerships and boost your restaurant's revenue. Learn strategies to reduce costs, improve efficiency, and enhance customer satisfaction with effective delivery solutions.

Discover how to choose the best POS system for multi-location restaurants. Learn key features, tips, and strategies to streamline operations and support smart growth.

Discover how restaurant delivery technology and API integrations for restaurants streamline operations, enhance scalability, and drive growth. Learn why these tools are essential for modern restaurant owners and POS resellers.

Discover how restaurant CRM tools can transform customer relationships with data-driven insights. Learn how to boost loyalty, personalize experiences, and increase revenue.

Learn how to automate restaurant inventory management to reduce waste, save time, and improve efficiency with tools, tips, and real-world solutions.

Boosting customer experience with mobile POS solutions: essential features

How to develop integration with Doordash? We know the answer. Check Kitchenhub experience of Doordash integration with tips, fails and all you want to know before start

The role of POS systems in reducing food waste, enhancing sustainability, and transforming foodservice operations.

POS systems and accessibility: how inclusive technology is transforming customer experiences for individuals with disabilities

Check best practices of ruling multiple virtual concepts under the roof of one location

Comprehensive Guide for Implementing Contactless Delivery Systems

Discover the best practices for managing online orders from Uber Eats. Learn how to optimize your restaurant’s workflow, reduce errors, and enhance customer satisfaction with expert tips.

Learn the essential security features your restaurant’s POS system must have to protect customer data, prevent fraud, and ensure smooth transactions.

Which delivery provider to choose for online ordering

Explore top challenges connecting POS to Doordash in one article

How delivery aggregators drive the growth of virtual brands

How to implement real-time tracking for restaurant deliveries

How to unlock virtual brand potential with data analytics

Why do virtual restaurants need delivery integration, and which one to choose?

How to improve your restaurant inventory management 

How to How to Integrate Grubhub with Your POS System

The ways POS companies can win over restaurants with delivery integration solutions

A step-by-step guide to Doordash integration into any pos. Instruction and know-how in one article

Criteria for choosing a delivery provider for a restaurant

How to manage online orders from DoorDash: step-by-step guide

12 features of 5 POS systems for you to choose THE ONE

A step-by-step guide to Uber Eats integration into any POS

Food delivery 5-year timeline

Deal of the Year: Grubhub Sold to Wonder at 90% Loss

8 Steps to Start Your Virtual Brand

Streamlining Restaurant Delivery: KitchenHub and DeliverLogic have a collaboration

As customer needs evolve, your restaurant should pace up to meet your customer expectations while managing your business operations smoothly. The recent introduction of the Point of Sale system offers a faster, easier, and simpler way to run your restaurant. However, viewing POS systems as a tool that only makes payments efficient limits you from enjoying other numerous benefits it offers. Read on to understand how to use the POS in your restaurant optimally.

Have you ever thought of using non-official integrations instead of “legal” ones with providers like DoorDash? Sounds tempting, as it probably will cost less. But is it worth it? We’ve analyzed many factors, and here is what you should know before making a decision.

Explore various QR code applications to boost customer engagements, satisfaction, and overall dine-in at your restaurant.

October, 6th, 2022 – KitchenHub SaaS platform for consolidating restaurants’ online orders today announced its integration with DelivApp, a SaaS platform for managing on-demand food deliveries.

Fast and reliable order delivery is the main challenge you have to deal with, yet the key to the customers' hearts. Final mile delivery refers to the process of the customer placing an order, dispatchment, and transportation up to the time the customer gets their package.

Running a cafe is a costly undertaking, and not every individual can manage to buy new kitchen technologies and equipment outright. Subsequently, numerous individuals opt for restaurant equipment financing to have the appropriate kitchen equipment required to run a lucrative business.

For a brand to be successful, it must be inspiring, comforting, or relatable enough to attract customers. Above all else, it should make people feel good about spending their money on the company’s products and services.

The balance sheet shows the assets, liabilities, debt, capital, etc., that your business has at a point in time. It gives you a snapshot of your restaurant’s financial position at a specific date, helping you calculate your equity and determine your net worth.

The Society for Human Resource Management indicates that employee engagement is a proportion of a staff member's willingness to go above and beyond, positive feelings about their manager, and expected to remain with their employer.

Franchising a restaurant allows you to reproduce a successful business system across multiple locations. Here, a franchise agreement is the key document. This contract awards others’ the legal basis to use your brand name, supply chain networks, procedures, and recipes.

As digitization reshapes the operational and functional outlook of the restaurant industry, many owners are relying on data to help them succeed in the saturated market.

Restaurants can be hard to run sometimes. Studies have shown that more than 60% of restaurants fail within the first three years. It is also hard to get right on the financial management of restaurants that run on thin margins.

As a modern-day computer user, you have used API at one point, some without realizing it. Digital revolution accruing to technological advancement is at its peak in these times.

All restaurants need a marketing and advertising plan to cope with fierce competition.

Opening a restaurant can be a very profitable venture, but it isn’t a simple business to run. Operating a restaurant has more nuances than simply providing meals to customers.  

Food cost management is particularly important during a recession or economic downturn, as many restaurant owners are finding right now.

There is no doubt how the visual appeal of food is important. Photos of food are the most vital thing in a menu.

Loyal customers significantly outperform new customers in terms of profitability for your restaurant. However, what if you could see the precise amount? The answer is to track your restaurant's client lifetime value (or CLTV).

Restaurant managers and owners majorly enjoy a lively, fun, and exciting career. On the flip side, the job can also be busy, demanding, and stressful.

Restaurant work is very demanding and requires expertise, creativity, and patience to nurture it from infancy to maturity. Otherwise, you might find yourself closing your doors within the first year in business. 

More people around the world are increasingly aware of their role in protecting and preserving the environment - in short, adopting a sustainable lifestyle.

It is one of the most popular strategies businesses use to market their products directly to millions of consumers daily.

Every company that wants to remain in business must set standards and have a way to know if it is going in the right direction. Your restaurant is not an exemption. You need a solid cycle of service plan. 

The restaurant hires food delivery executives and trains them on food delivery. With this fleet, you have to control the services, activities outside the hotel, and management of the entire fleet.

The restaurant business can be somewhat tricky for many restauranteurs looking to make a decent profit. With low-profit margins, it's essential to manage all overhead costs carefully.

You can make successful business decisions, and create a strong restaurant business plan when you begin putting this dream into action.

As attractive as the many powerful options for social media promotion might be, building your business will always be founded on strong basics. Branding is key.

An advanced Video Quality Assurance Platform that monitors food preparation and assembly interactions providing previously unavailable impactful analytics.

Most businesses have to blend technology as a key part of growth and profitability or be faced out by their competitors. The restaurant business field is no exception.

Uber Eats is more than an American innovation; it actually has a presence in 32 countries. As it has become popular, it has seen an increase in orders - especially since lockdown.

In this ever-changing world, businesses cannot thrive without analyzing their own data. Business data plays a critical role in helping business owners draw conclusions, adjust their budgets, and make crucial changes based on their data analysis.

With the right type of loyalty program, your customers will feel like you truly value their business and will return again and again to enjoy the rewards you offer.

ChowNow is commission-free online ordering system and food ordering app that offers a wide range of other services to customers, including comprehensive training, an ongoing marketing strategy, and 24/7 support.

A pop-up restaurant is a low-risk venture that lets you excite dinners with unique and fresh experiences. It’s a viable business idea and can be an exciting adventure for you once you get your execution strategy right.

One of the most important pillars for a ghost kitchen’s success is investing in the right equipment. Having the right equipment and tools will help you achieve faster and efficient delivery to your customers.

Ghost kitchens rely primarily on online food marketing to generate revenue. While third-party marketplaces, such as Grubhub, will directly sell your kitchen concept in an app, you may incur substantial expenses.

A ghost kitchen is an excellent way to take advantage of the off-premises dining trend. At KitchenHub, our mission is to help businesses tap into the massive takeaway and delivery demand sweeping the industry.

Your choice of delivery food packaging will be informed by several crucial factors. The most important factors include temperature control, type, and cost of material, food safety concerns, food delivery packing trends, and your brand personality.